Five Caribbean style turnover, choice of: chicken, beef, mushrooms, cheese & spinach, Rancheras: rice, black beans, pork sausage and jalapeño.
Organic beef sirloin, avocado, tomato, cabbage, house dressing, cheese served with fries & pickles.
Five pieces of yucca croquettes filled with manchego cheese served with chipotle aioli and sour cream.